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Pasta Salad with Blistered Tomatoes, Arugula, and Pesto

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Fuente: For the love of cooking - View all news from this site
Pasta Salad with Blistered Tomatoes, Arugula, and Pesto Pasta Salad with Blistered Tomatoes, Arugula, and Pesto

Pasta Salad with Blistered Tomatoes, Arugula, and Pesto




I made a big batch of this pasta salad with a few of my favorite ingredients – blistered tomatoes, arugula, and homemade pesto. YUM!! Pasta salad is great to have in the fridge during the summer months because it makes a nice light dinner or a perfect side dish that pairs with any protein. IRead More

I made a big batch of this pasta salad with a few of my favorite ingredients – blistered tomatoes, arugula, and homemade pesto. YUM!! Pasta salad is great to have in the fridge during the summer months because it makes a nice light dinner or a perfect side dish that pairs with any protein. I also like having it on hand for a quick & healthy lunch on busy days. This pasta salad with blistered tomatoes, arugula, and pesto turned out to be so flavorful and delicious – I especially loved the how sweet & juicy the blistered tomatoes were.
Make the pesto by first toasting the pine nuts in a dry skillet over medium heat, for 3-5 minutes or until golden brown. Set aside to allow toasted pine nuts to cool.
In your food processor (or with a mortar and pestle) add garlic and cooled pine nuts then pulse until chopped. Add basil leaves, Parmesan cheese, a bit of sea salt and freshly cracked pepper, to taste, then pulse until well blended. Slowly pour the olive oil in while the mixer is on. Make sure to scrape the sides then pulse again until thoroughly mixed. Taste and re-season with salt and pepper if necessary. Seal container with a tight fighting lid and set as...
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Pasta Salad with Blistered Tomatoes, Arugula, and Pesto Pasta Salad with Blistered Tomatoes, Arugula, and Pesto

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News source: For the love of cooking
Publication date: 31-05-2019 16:07
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