Ice-cream made with bananas = ?nice-cream?. Is there anything bananas can?t do" I added our new JSHealth Pure Matcha+ for that green tea flavour and antioxidant hit.
This is the perfect cooling, nourishing, sweet treat as the weather heats up in Australia!
Love Jess x
Serves: 6
Ingredients
3 cups (400g) frozen bananas
1/3 cup maple syrup
˝ cup coconut cream
2 tbsp finely chopped mint leaves
2 serves JSHealth Pure Matcha+
To serve
50g (1.7oz) dark chocolate, grated
Method
Combine all of the ingredients in a high powered blender and blend until smooth. You may need to scrape down the sides and few times to ensure the ingredients are evenly incorporated.
Pour the nice-cream into a lined loaf tin. Use a spatula to spread the mixture until smooth and flat.
Freeze for 2-3 hours or until set.
Serve in your favourite ice-cream cone or bowl and top with grated chocolate.
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